Home » Food, Field to Fork: How to Grow Sustainably, Shop Wisely, Cook Nutritiously, and Eat Deliciously by Anita Kobuszewski
Food, Field to Fork: How to Grow Sustainably, Shop Wisely, Cook Nutritiously, and Eat Deliciously Anita Kobuszewski

Food, Field to Fork: How to Grow Sustainably, Shop Wisely, Cook Nutritiously, and Eat Deliciously

Anita Kobuszewski

Published
ISBN :
Kindle Edition
334 pages
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 About the Book 

This book is a delightful, funny, practical guide to sound nutrition and wellness, cooking, and sustainable gardening written by a registered dietitian. You’ll learn about food in its continuum from planting, harvesting and preparation to eating andMoreThis book is a delightful, funny, practical guide to sound nutrition and wellness, cooking, and sustainable gardening written by a registered dietitian. You’ll learn about food in its continuum from planting, harvesting and preparation to eating and its effect on your health. Inside you’ll find facts on the latest topics including these:- Current Dietary Guidelines for Americans- General nutrition guidance for all ages- How to shop and cook for good health- How to garden sustainably- Why eating more produce matters- How food affects aging- Healthy weight guidance and behavior change tips- Sports nutrition advice- Easy-to-prepare delicious- “family favorite” recipes with nutritional analysisExtensive resource section complete with reference lists, useful websites, and food/nutrition organizations.